Rayburn Cookbook

£14.99
SKU
W2083

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The AGA Promise

To hundreds and thousands of devotees the AGA is not simply a cooker but a way of life.

Easy to use, a joy to live with and a great addition to any home and, of course, it produces great food.

AGA In Your Home

Enjoy dining with friends and family and celebrate all the delicious seasonal fruit and vegetables you can grill, sauté, steam or BBQ. A delight for food lovers and cooks alike.

Description
The new Rayburn Cookbook is a must have book and a significant step-up for any Rayburn owner who wants to get the most out of their cooker.

The Rayburn Cookbook is written by two great authorities on the Rayburn and its culinary prowess: Richard Maggs author of the Little Book of Rayburn Tips and Dawn Roads former in house home economist for the Rayburn company. Together they steer the Rayburn owers towards a fresh and simple way of cooking.

All 144 pages are packed full with more than 100 essential and exciting recipes and beautiful food photography.

Cover: paperback

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